My brother was home from college this weekend and I wanted to make him a yummy home-cooked meal. It was lunch time so I asked him if he had any requests. He couldn't think of anything, so I asked if he wanted bacon and eggs...no. Waffles....no. Pancakes...maybe. Pancakes with banana...no. Pancakes with bacon...YES!
Maple Bacon Pancakes
Pancake mix of your choice (or from scratch if you so choose....I usually use Fiber One Pancake mix, but I used Aunt Jemima this time and I followed the recipe on the box for 12-14 pancakes)
1/4 cup maple syrup
1/4 pound cooked bacon crumbled
1. Preheat griddle or pan over medium high heat.
2.Mix ingredients to make pancake mix according to directions on package.
3. Stir in maple syrup and crumbled bacon until well combined.
4. Spray griddle or pan with nonstick cooking spray. Pour pancake mix into pan to make pancakes to desired size. Cook until bubbles form on surface and pop and edges look dry, then flip and cook until cooked through.
Yum.
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